CPPCC members propose ensuring quality, safety of agricultural products

Updated: 2021-07-12Xinhua

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Wang Yang, a member of the Standing Committee of the Political Bureau of the Communist Party of China Central Committee and chairman of the National Committee of the Chinese People's Political Consultative Conference (CPPCC), presides over the 52nd biweekly consultation session of the 13th CPPCC National Committee in Beijing, capital of China, July 9, 2021. [Xinhua/Ding Lin]

BEIJING -- Members of the Chinese People's Political Consultative Conference (CPPCC) National Committee on Friday discussed measures to promote green development of agriculture and ensure the quality and safety of agricultural products at a consultation session in Beijing.

The biweekly session, held by the CPPCC National Committee, was presided over by Wang Yang, a member of the Standing Committee of the Political Bureau of the Communist Party of China (CPC) Central Committee and chairman of the CPPCC National Committee.

Wang said that ensuring the people can eat well and safely is the top priority of the CPC. He stressed technological support and law-based supervision in guaranteeing the supply and quality of agricultural products.

Eleven CPPCC members offered their suggestions at the session, while nearly 80 voiced their opinions via a mobile platform. Their proposals included improving legislation, addressing soil pollution and advancing innovation in agricultural green technology.

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